Half day Private Cruise with M/Y Sea Spirit

Price 1,300.00

Our local captain and host will welcome you on board and give you some useful information about the boat and tour starting from the south side of the island, the Marina of Vlichada. Following the coasting you will reach the red beach in Akrotiri, one of the most beautiful beaches of the island with distinct red coloration caused by minerals and iron soil. Then you will head to the white beach where a stop for swimming and snorkeling is highly recommended. Heading to the Old Venetian lighthouse, the most southern part of the island, you will cruise pass the beach of Mesa Pigadia, below the Indian Head Mountain and towards the Caldera bay. Entering the caldera of Santorini a canvas that words cannot describe will be brought to light… You will cruise to the Volcano (Palea Kameni) and stop at the Hot Springs for swimming at the sulphurous waters. After that you will cruise and stop at Thirassia island to enjoy a swim in the clear waters and a freshly prepared dinner on board. Leaving Thirassia you will cruise near the bay of Ammoudi in Oia. You can relax while watching the fantastic colors of our world know sunset upon the Santorinian landscape. After the sun has set and while heading back to the Marina of Vlichada you will pass close to  Aspronisi so you can have a close climps of this unique and tiny uninhabited island.

 

The Price Includes :

•           Transportation from/to the hotel with our a/c mini bus

•           Soft drinks, beer and local white wine

•           Greek freshly prepared dinner on board.

•           Towels, jackets and snorkeling equipment if needed (to be returned to the crew)

•           Port Authority expenses, VAT 24%, fuel, full insurance

•           Free WiFi


Food & Beverage to enjoy on board

Drinks: Soft drinks, beer, local white wine

Appetizers: Tzatziki*, Stuffed wine leaves*, Shrimps served in spicy tomato sauce & feta cheese*

Salad: Greek salad*, Mixed green salad*

Main: Grilled fresh bream fillet or chicken fillet and Pasta (penne served with cherry tomatoes sauce, olives and oregano)*

Dessert: Orange pie, baklava, fresh season fruits, coffee